Profile

Founded in 2008 by serial food entrepreneur, Michele Miller, BOLA granola has stayed true to our core principles: To create a nutritious, generous and authentic granola that was not as sweet as the market place offered using the highest quality… Founded in 2008 by serial food entrepreneur, Michele Miller, BOLA granola has stayed true to our core principles: To create a nutritious, generous and authentic granola that was not as sweet as the market place offered using the highest quality ingredients. We rely on our longtime team members to consistently produce our small batch granola. Now available from Maine to Florida in Whole Foods and independent stores as well as online through our web-site. We don't follow trends we set the standard.